*Before I share this great recipe with
Y'all, I wanted to take the opportunity to
SHOUT OUT a FABULOUS way you can
PAY IT FORWARD to help all
the Families in Oklahoma.
Please Tweet, Share and Post this message~
THANK YOU!
You guessed it, ANOTHER
Y'all, I wanted to take the opportunity to
SHOUT OUT a FABULOUS way you can
PAY IT FORWARD to help all
the Families in Oklahoma.
Please Tweet, Share and Post this message~
THANK YOU!
You guessed it, ANOTHER
Slow Cooker Meal!
I just might make you into
slow cooker fans yet.
These wings have the full flavor
you get from grilled wings.
Without the dry over cooked meat.
Slow Cooker~ BBQ Wings
4 lbs. Chicken Wings
1 1/2 C. BBQ Sauce (I use Sweet Baby Ray's)
1/4 C. Fresh Citrus Juice (Orange, Lemon or Pineapple)
2 TBSP. Hot Deli Mustard
1 TBSP. Worcestershire Sauce
1 TBSP. Garlic~ minced
Place the wings on a Parchment lined
baking sheet. Season with salt, pepper
garlic and onion powder.
Place in a oven, broil for 7 minutes
on each side.
Mix all the Sauce ingredients together.
Place the wings your slow cookers,
brushing the sauce onto each wing
as you layer them.
Cover and cook on low for 2 1/2 hrs.
*This sauce can also be used as a marinade
or for dipping. Make ahead of time to let
flavors intensify as it chills.
Perfect every time,
Lark




