Bread Pudding

I’m bringing back an old time favorite…Bread pudding! I can remember my Grandma serving this cold with evaporated milk poured over the top. I put my twist on this favorite and boy oh boy is it delicious.

Lark’s Country Simple Bread Pudding
10-12 Slices of day old bread (torn or cut [...] Continue Reading…

Chocolate Buttermilk Pie


As the the Fall / Winter Season slowly approaches, it makes me want to be in the kitchen more and more. I love to open the window’s and let the fresh crisp, cool air indoors. I do more baking in the winter months that the whole year combine. I wanted [...] Continue Reading…

Caramel Apple Mini Bundt Cake

What a great pairing Caramel
and Apple’s make together.
Tart, tangy and sweet….what’s not to love?
It took me 2 attempts to get these 
just right , to share with you.
I am glad I decided to make a few changes
because these are DIVINE!!!

*This made 6 Mini Bundt cakes, you may make this
recipe into [...] Continue Reading…

Peach Pie Fritters

With the end of Summer days comes the bounty of fresh peaches. At this time each year you will find my freezer full of peaches, just waiting to be turned into something delicious. Smoothies, Jams, Pie filling and of course Peach Fritters! These little gems combine three of my [...] Continue Reading…

Creamy Chicken Enchilada Soup

Although the weather is still hotter than blazes here in Nevada, The calendar say’s it Fall…(somewhere in the world) And when Fall time rolls around each year, I start getting my “soup itch”! Well the other day when I shared  my White Queso Fresca Dip it got me to thinking that I had [...] Continue Reading…

Frosted Pumpkin Cookies

Happy 1st Day of Autumn!! I have been dying to share these super soft Frosted Pumpkin Cookies for weeks now. And seeing that Autumn is officially here, I decided today was the perfect day to share them. :) 

Frosted Pumpkin Cookies 
~Cookie Dough
1 Cup Shortening
1 Cup Sugar
1 Cup Pumpkin Puree
1 Egg
1 [...] Continue Reading…